Friday, March 28, 2008

everyday i write the book.

i just keep thinking how great it would be to do a book on the history of food in new york city. anyone who knows the historical restaurants that were popular during the different eras and then get the backgrounds on those? like find the archive of menus? and then look at 100 years of new york city restaurants? and the backstories, like the ones that tell you about how the two owners of a place met?

i want to know the history behind totonno's.

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